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Video TrainingChemistry Of Carbohydrates



Chemistry Of Carbohydrates
Published 1/2023
MP4 | Video: h264, 1280x720 | Audio: AAC, 44.1 KHz
Language: English | Size: 343.35 MB | Duration: 0h 34m
Biochemistry- Carbohydrates


What you'll learn
You will be able to understand all topics of the chemistry of carbohydrates from A to Z.
Definition of carbohydrates and their classification
Functions of carbohydrates
Stereoisomers of carbohydrates
Structure of all sugars monosaccharides, disaccharides, and polysaccharides
Requirements
Nothing but a sheet of paper with your attention
Description
Chemistry of CarbohydratesHello, my name is AMAD, and I am a biochemist. For this course, I will be your instructor. In this course, I will discuss the chemistry of carbohydrates. This course is intended for anyone interested in learning more about sugars. This course is meant to cover all topics of carbohydrates that are presented in the first semester of college. It will assist and teach you the definition and classification of sugars based on the functional group, molecular size, and other aspects. By the way, you will be able to see all of the sugar structures as well as their names.This course is appropriate for any undergraduate student who is required to take a carbohydrate subject as part of his college degree.The chemistry of carbohydrates is a vast and complex discipline that covers a wide range of issues; I will do my best to provide you with all of the knowledge and information that you will require in your academic career.This course was designed entirely through video lectures, and the simplest ways for obtaining knowledge were chosen.Here Is What's Inside The Program:What are Carbohydrates and sugars? Classification of Carbohydrates.The function of Carbohydrates. Stereo Isomers of Sugars.Optical Activity of sugars solution. Diastereoisomers of Glucose. You can't go wrong with this kind of deal!!JOIN NOW and begin learning right away:)
Overview
Section 1: Definition and Classification
Lecture 1 Definition
Lecture 2 Classification Part one
Lecture 3 Classification Part two
Section 2: Functions of Carbohydrates
Lecture 4 Functions
Section 3: Stereo-Isomers of Carbohydrates
Lecture 5 Stereo-Isomers
Lecture 6 Optical Activity
Lecture 7 Diastereo isomers of glucose
Any science student, undergraduate and post graduate.


Homepage
https://www.udemy.com/course/chemistry-of-carbohydrates/




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