E-Books →Italian And Lebanese Cookbook 2 Books In 1 140 Recipes For Traditional Dishes From Italy And Lebanon

In the first book, Italian Cookbook by Maya Zein, you will discover the 75 most famous and easy to make recipes from Italian cuisine.
Olive oil. Pizza. Parma ham. Wine. Italian cuisine reflects the very essence of "lo stivale", the boot shaped country that from north to south has an immense diversity and produces the most amazing ingredients and dishes in the whole world.
Rich sauces for home made pasta. Juicy vegetables and smooth fruits. Beef, pork and poultry. Hundreds of diary products. All this, in one word, is Italy. Despite being hard to select 75 recipes from a wide and deep cuisine, in this cookbook you will find the most interesting and easy to be made at home recipes for your very own Italian dinners.
In Italian Cookbook by Maya Zein you will learn:
How to prepare traditional Italian food at home
75 recipes for the all time classic Italian dishes
75 recipes with a bit of history and interesting facts for getting to know better the Italian cuisine
If you like Mediterranean flavors and are interested in exploring traditional dishes from Italy, this cookbook is for you!
In the second book, Lebanese Cookbook by Maya Zein, you will discover the 75 most famous and easy to make recipes from Lebanese cuisine.